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Our Mission

Since 1933, The Catering Executives Club of America has provided the Chicagoland food and beverage hospitality professionals a fraternity organization through which to network, learn, and influence the future of the industry.


The Catering Executives Club of America seeks to provide its membership of food and beverage professionals in the hospitality industry an organization that will educate, inspire and foster leadership through education, networking and inspiration at monthly meetings and special fundraising events.


The Club strives to give back to the community on a regular basis through scholarships for aspiring future professionals as well as charitable contributions for those in need.  

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